Sample the Flavors of Bulle Rock

One of the top restaurants from Wilmington, Delaware to Washington, D.C., Silks Restaurant at Bulle Rock is the perfect setting for lunch, dinner and drinks.  The new Silks offers a casual, yet elegant dining atmosphere, bar area and private dining areas for groups. Our chefs will bring you an unparalleled quality of meats, seafood and the freshest ingredients to create our outstanding menu.

Why you should visit Silks Restaurant at Bulle Rock in Havre de Grace, Maryland

Nestled in Harford County's rural country side, within the award winning Bulle Rock Golf Course in Havre de Grace, Maryland, "Silks Restaurant" is a foodie's paradise.

Guests, who travel the relaxing and breathtaking one-mile journey to the restaurant from the Route 40 entrance, will appreciate Silks flavorful and mouth watering menu.  Even the most discerning diner's taste buds will be satisfied with succulent selections from available appetizer, entree and dessert choices.

Silks award winning gourmet chef, Mark Laubner, guides the professional, talented and service oriented kitchen staff to WOW you from the moment you walk through the door - guaranteeing the most flavorful foods, cool drinks, good times and a terrific view all in one location.

For an exceptional dining experience, try the Shrimp Cassandra, shrimp sauteed with mushrooms, shallots and ham over penne pasta.  Or Sante Fe Chicken, two chicken breasts char-grilled and topped with a fresh chopped pico do gallo.  Or Silks Surf and Turf, one handmade Maryland style crab cake paired with a char-grilled sirloin steak.  Or the Slow Cooked St. Louis Ribs, fall-off-the-bone tender then char-grilled and topped with your choice of sauce.  Specials are equally delicious. 
 
Winter Hours:
Monday:  Closed
Tuesday:  11 am to 7 pm 
Wednesday and Thursday: 11 am to 8 pm
Friday and Saturday: 11 am to 9 pm
Sunday: 11 am to 1 pm for Sunday Brunch 1 pm to 7 pm regular menu

Spring, Summer and Fall Hours:
Monday: 11:00 am to 9:00 pm
Tuesday, Wednesday and Thursday: 11 am to 9 pm
Friday and Saturday: 11 am to 10 pm
Sunday: 11 am to 1 pm for Sunday brunch and dinner until 8 pm

Please call for reservations: (410) 939-8887, ext. 5 or (888) 285-5375 for more information.